By Madhulika Gandhi  on: 01 September 2017
Rate this: 
 4.1 Rating  based on 8 Reviews

Sprouts are very nutritious, as they contain all the elements that a plant needs for life and growth.  The simple process of sprouting brings out many enzymes in germinated seeds, legumes, and grains, making them easier to digest.  It also increases the amounts and bioavailability of protein, vitamins and minerals, transforming them into nutrition powerhouses.  Overall, sprouts provide excellent quality nutrients and, by weight, are the rich sources of an array of vitamins, minerals and anti-oxidants.

Sprouting grains increases many of the key nutrients, including B vitamins, vitamin C, folate, fiber, and essential amino acids often lacking in milled grains, such as lysine.

Sprouts is a simple, easy to make and a very cost friendly super food, it can be eaten anytime during the day. 1 bowl of sprouts will make you feel full and at the same time give u satiety feeling. It is ameal in itself. 

 Related Blogs:
Sample Blog Post
06 June 2017
A blog post is a way to communicate your thoughts and ideas with associated images or videos. It is also a great way to engage your site visitors and by presenting them with articles which are of interest to them. Blog posts are also a great way for you to establish yourself as an expert in a niche.  To add another Blog post you should login, click Blog >> Add post. You can insert images in your blog post, by uploading them from your computer. First photo of the blog is used as thumbnail image with blog summary. You may like to read our post on 6 tips for writing effective blog posts for Nutritionists.  Note: You should delete this post or move it to drafts so that it is no longer visible to your visitors. 
02 September 2017
Zero Calorie or Negative Calorie foods are those that burn more calories than they contain. They are foods with 25-60 calories per REASONABLE serving. The word reasonable is important , just because a particular food item has almost no calories does not mean that we can consume just any amount of it. The calories keep on adding , REMEMBER THAT. Vegetables like cucumber, leafy greens, red bell pepper,asparagus, mushroom,brocolli , cauliflower,beetroot,tomato are great options . Fruits like water melon, citrus fruits,strawberry, blueberry, apricot are variety to choose from. Include these food in your diet and see the difference.
Madhulika Gandhi

 View Profile

Best Nutritionist in Salt Lake City, Kolkata, India 

 Dietician Madhulika Gandhi, a nutritionist in salt lake Kolkata believes that taking care of the body is very important as it is the only place one lives in . Staying  healthy and fit, will automatically make  a person  more confident, happy and independent. It will shape him  and his life life. Eat well be well eat better feel better. Madhulika  graduated  from st. xaviers college kolkata, and then became a Chartered Accountant from The Institute of chartered accountants of india . But her consciousness towards health and fitness was so much that out of passion and interest  she took up a course on dietetics and nutrition  in VLCC Institute there after. she enjoyed the course so much because it taught her good food, good health and good nutrition is the key to overall wellbeing. she stood first in all her semesters, it was so interesting  that she professionally took it forward and specialised in weight management .
Madhulika Gandhi
Dt. Madhulika Gandhi
Best Nutritionist in Salt Lake City, Kolkata Register Now!
By using this website, you agree that we and our partners may set cookies for purposes such as customising content. I Agree